What is a Cup? (cup)
Definition
A cup is a unit of volume used primarily in cooking and baking. The US customary cup equals 236.588 milliliters (8 fluid ounces). The metric cup, used in Australia and Canada, equals 250 ml. Cups are convenient for measuring both liquid and dry ingredients in recipes.
Common Uses
- › Measuring liquids in recipes
- › Measuring dry ingredients like flour and sugar
- › Serving size descriptions
- › Beverage portions
Converters
Key Facts
- Symbolcup
- CategoryVolume
- 1 US cup = 236.588 ml
- 1 US cup = 16 tbsp
- 1 US cup = 8 fl oz
- 4 cups = 1 US quart
Related Terms
About the Cup
A cup is a unit of volume used primarily in cooking and baking. The US customary cup equals 236.588 milliliters (8 fluid ounces). The metric cup, used in Australia and Canada, equals 250 ml. Cups are convenient for measuring both liquid and dry ingredients in recipes.
Equivalents and conversions
- 1 US cup = 236.588 ml
- 1 US cup = 16 tbsp
- 1 US cup = 8 fl oz
- 4 cups = 1 US quart